How long does soy flour last?

How long does soy flour last in the fridge?

• Full-fat6 monthsFrom purchase

Your fridge should be set between 0 and 5°C.

Refrigerators should be set to maintain a temperature of 40 °F or below.

Can you freeze soy flour?

Can you refreeze soy flour?

• In the United KingdomOnly after cooking
• In the United StatesYes

You can freeze food again once cooked, but you’ll only be able to reheat it once after that

Food thawed in the refrigerator can be refrozen without cooking, although there may be some loss of quality.

Foods thawed by the cold water method should be cooked before refreezing.

After cooking raw foods which were previously frozen, it is safe to freeze the cooked foods.

Can soy flour be kept out of the fridge?

• Full-fat2 months