How long does shrimp last?
Quick answer
Shrimp keeps 1-2 days in the refrigerator and 6-18 months in the freezer.
Fridge
From purchase
1-2days
Freezer
Can be frozen: yes
6-18months
Pantry
No known time
-
Mine has been in the fridge for
Refreeze after thawing in the fridge?
- United States
- Yes
- United Kingdom
- Only after cooking
How long does shrimp last in the refrigerator?
- Shrimp1-2 daysFrom purchase
Refrigerators should be set to maintain a temperature of 40 °F or below.
Your fridge should be set between 0 and 5°C.
How long does shrimp last in the freezer?
- Shrimp6-18 months
- Frozen shrimp12-18 months
Freezer times are for quality; frozen food stays safe.
Food stored constantly at 0 °F will always be safe. Only the quality suffers with lengthy freezer storage.
Your freezer should be around -18°C
A freezer acts as a pause button - food in a freezer won’t go bad and most bacteria cannot grow in it.
Can you freeze shrimp?
Yes.
How to thaw shrimp safely
- In the refrigerator
- In cold water, cook it right after thawing
- In the microwave, cook it right after thawing
- Cook it from frozen
There are three safe ways to thaw food: in the refrigerator, in cold water, or in the microwave.
Check the water frequently to be sure it stays cold. Change the water every 30 minutes. After thawing, cook immediately.
It is safe to cook foods from the frozen state. The cooking will take approximately 50% longer than the recommended time for fully thawed or fresh meat and poultry.
You should defrost your food in the fridge so that it doesn’t get too warm
It’s also important to use food within 24 hours after it’s been fully defrosted
Can you refreeze shrimp?
- In the United StatesYes
- In the United KingdomOnly after cooking
Food thawed in the refrigerator can be refrozen without cooking, although there may be some loss of quality.
Foods thawed by the cold water method should be cooked before refreezing.
After cooking raw foods which were previously frozen, it is safe to freeze the cooked foods.
You can freeze food again once cooked, but you’ll only be able to reheat it once after that
Can shrimp be stored at room temperature?
Official sources give no room-temperature (pantry) storage time for shrimp.
All forms at a glance
| Form | Fridge | Freezer | Pantry |
|---|---|---|---|
| Shrimp | 1-2 days | 6-18 months | - |
| Frozen shrimp | - | 12-18 months | - |
What the official sources say
“Shrimp, Crayfish 3 - 5 Days 6 - 18 Months”
“Shrimp, uncooked 1-2 days 3-6 months”
Frequently asked questions
How long does shrimp last in the refrigerator?
Shrimp: 1-2 days.
How long does shrimp last in the freezer?
Shrimp: 6-18 months; Frozen shrimp: 12-18 months. Freezer times are for quality; frozen food stays safe.
Can you freeze shrimp?
Yes.
Can you refreeze shrimp?
In the United States: Yes; In the United Kingdom: Only after cooking.
Can shrimp be stored at room temperature?
Official sources give no room-temperature (pantry) storage time for shrimp.
Good to know
Other figures given by the sources for close variants:
- Shrimp, crayfish Fridge 1-3 days Freezer 6-18 months
- Shellfish, Shrimp, Crayfish Fridge 3-5 days Freezer 6-18 months
- Shrimp, shellfish Fridge 3-4 days Freezer 12-18 months
Sources
We always show the most cautious time among official sources. Last verified: October 1, 2026.
- FoodSafety.gov Cold Food Storage Chart US
- Food Standards Agency - consumer food hygiene guidance GB
- University of Georgia Extension US
- Virginia Cooperative Extension (Virginia Tech) US
- USDA FSIS FoodKeeper data US
- USDA FSIS Safe Food Handling and Preparation US
Values we do not display (3)
Values below were set aside: unconfirmed by a second independent source, or contradicted by a shorter time.
- Frozen shrimp, fridge: 3-4 days (fsis.usda.gov, a source gives a shorter time)
- Shrimp, fridge: 3-5 days (foodsafety.gov, a source gives a shorter time)
- Shrimp, fridge: 3-4 days (pubs.ext.vt.edu, a source gives a shorter time)